Minggu Praktik Kitchen - Fruit Pie (English Version)

hi everybody,

today we will make fruit pie,

we use pie skin with pastry cream filling and fruit.

we use kiwi, strawberry, orange, grape, cherry and mint leaves as garnish.

Ingredient:

260 gr of low/medium protein flour

80 gr powdered sugar

125 gr cold butter, cut into dice

2 egg yolks

¾ tsp salt

Pastry cream:

450 ml full cream milk

80 gr sugar

4 egg yolks

25 gr of medium protein flour

20 gr cornstarch

35 gr butter

1-2 tsp vanilla extract

½ tsp salt